Follow LearnToPreserve on Twitter

 

Foodista Food Blog of the Day Badge

 



 

 

Dilly Pickled Onion Slices on Punk Domestics

Powered by Squarespace

This form does not yet contain any fields.

    I have attempted to share safe preserving methods however you alone are responsible for your health & safety in your own kitchen or location. Be aware of current safety recommendations. Please see "Full Disclaimer" page for suggested preserving resources.

    Full Disclaimer

    International Food Blogger Conference 2011 NOLA

    « Strawberry Zest | Main | Keep Calm and Cowgirl Up. »
    Wednesday
    May152013

    Smoke 'em if you've got 'em

    I just spent an incredible 8 days in New Orleans, celebrating my middle son's graduation from Loyola.
    I'm one very proud (and very tired) mama.

    I've been to New Orleans at least a dozen times over the past 15 years, and every time I go, I don't want to leave. When I woke up in Seattle today, I immediately thought of the daily morning walks I had grown accustomed to taking around the neighborhood of the charming apartment we rented.

    During those leisurely strolls one of the best sights (and smells) we encountered was a smoker....right there on the sidewalk!

    I am 99% sure if I set out right now - and walked 200 blocks all over Seattle - I would not be blessed again with the sweet intoxicating smell of hickory in the morning.
    Unless I'm the one who fires up the tradition ;)

     

    PrintView Printer Friendly Version