"Hi, my name is Brook and I like to eat paste..."

Quince paste that's been allowed to jell in individual ring molds.

"...quince paste, that is!"

According to WiseGeek, Quince Paste, also known as Membrillo, is "a thick jam made from the fruit of a quince tree. This richly colored  orange-red jam has a sweet taste and a slightly floral flavor, and it is extremely popular in Southern Europe and the Middle East. Outside of these regions, quince paste can be somewhat harder to obtain, and it may be viewed as a delicacy, with a corresponding high price."

Quince Paste is commonly offered with breakfast, spread on breads. It can also be used to accompany roast meats and other dishes, with its sweet, floral flavor complementing a range of foods. In Spain, quince paste & Manchego cheese is a very popular snack, with some people considering it the national dish of Spain...

Fresh bread, Manchego cheese, quince paste and Marcona almonds.

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