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Dilly Pickled Onion Slices on Punk Domestics

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    I have attempted to share safe preserving methods however you alone are responsible for your health & safety in your own kitchen or location. Be aware of current safety recommendations. Please see "Full Disclaimer" page for suggested preserving resources.

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    International Food Blogger Conference 2011 NOLA

    Entries in Uses for jam (1)

    Thursday
    Sep222011

    Another use for jam...put it on plain yogurt!

    Sometimes those of us who preserve get caught up in the moment.

    One day I've got a lug of pretty "Perfection" apricots, and I end up making a 2 dozen half-pints of Perfection Apricot Jam.

    The next day I forage for berries, and before I know it a full-to-the-brim basket of berries turns into 4 jars of Wild Red Huckleberry Jam.

    Then "Delp Hale" peaches are in season, so it's Peach-Bourbon Jam...

    ...and so on.

    In the coming months, I plan to share some of my many ideas for "using up" my growing collection of jam; the jam I make, the jam I've been given as gifts, or the jam I've traded jelly or pickles for at a food swap.

    Here's my first  jam suggestion:

     


    A spoonful of apricot jam on a dollop of plain yogurt. 

    Simple, yet super-tasty and probably better for you than whatever they're putting in the bottom of your store-bought "flavored" yogurt.