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Dilly Pickled Onion Slices on Punk Domestics

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    I have attempted to share safe preserving methods however you alone are responsible for your health & safety in your own kitchen or location. Be aware of current safety recommendations. Please see "Full Disclaimer" page for suggested preserving resources.

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    Pickling Spice Blend (for spicy dill pickles)

    • Ingredients

    • 2 tablespoons mustard seed
    • 1 tablespoon whole allspice
    • 2 teaspoons coriander seeds
    • 2 whole cloves
    • 1 teaspoon ground ginger
    • 1 teaspoon dill seed
    • 1 teaspoon dried red pepper flakes
    • 1 bay leaf, crumbled
    • 1 cinnamon stick (2 inches)

    • Mix all ingredients until well-blended and store in an airtight container in a cool dark place. 
    • Note: Ground spices tend to make the brine a little cloudy. If this bothers you, use a small piece of ginger root in your recipe instead. 


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